Table 3: Body composition and food intake by visit.
Visit 1 |
Visit 2 |
Visit 3 |
Visit 4 |
|
Variable (N) |
Mean (SD) |
Mean (SD) |
Mean (SD) |
Mean (SD) |
Age (years) N=124 |
9.4 (1.4) |
10.2 (1.4) |
10.2 (1.0) |
10.8 (0.5) |
BMI (kg/m2) N=124 |
20.7 (4.8) |
21.3 (5.2) |
20.3 (4.2) |
20.1 (6.1) |
BMI Z score N=124 |
1.1 (1.0) |
1.0 (1.0) |
0.8 (1.1) |
0.4 (1.6) |
BMI percentile N=124 |
77.4 (25.5) |
77.3 (25.4) |
71.7 (29.9) |
61.3 (40.5) |
Exposure years N=124 |
0.1 (0.3) |
1.1 (0.4) |
2.0 (0.0) |
3 (0) |
Fat Free Mass (kg) N=124 |
30.9 (7.8) |
33.2 (8.9) |
33.6 (7.7) |
33.7 (4.2) |
Fat mass (kg) N=124 |
12 (8.7) |
13.7 (9.7) |
10.5 (6.2) |
10.5 (7.9) |
Fat percentage (%) N=124 |
25.2 (9.7) |
26.6 (10.1) |
22.2 (8.8) |
21.4 (11.2) |
Waist to Height Ratio N=124 |
0.5 (0.1) |
0.5 (0.1) |
0.4 (0.1) |
0.4 (0.1) |
Waist circumference (cm) N=124 |
70.2 (11.3) |
68.9 (12.3) |
65 (11.1) |
60.1 (11.2) |
Weight (kg) N=124 |
42.9 (15.3) |
46.9 (16.9) |
44.1 (12.5) |
44.1 (11.9) |
Height (cm) N=124 |
142.1 (11.6) |
146.4 (11.7) |
146.5 (9.2) |
148.7 (4.1) |
Fruit Veg Parent report N=70 |
19.8 (8.1) |
23.9 (6.9) |
21.9 (6.8) |
34.1 (NA) |
Fruit Veg Child report N=75 |
14.4 (8.2) |
20.9 (7.4) |
20.3 (7.8) |
26 (5.1) |
Full fat dairy Parent report N=70 |
4.4 (3.2) |
3.3 (2.4) |
3.8 (3.3) |
7 (NA) |
Full fat dairy Child report N=75 |
2.5 (2.7) |
2.5 (2.6) |
4.2 (3.4) |
4.5 (3.1) |
Non-core food Parent report N=70 |
2.8 (1.4) |
2.0 (1.2) |
2.6 (1.9) |
1.9 (.) |
Non-core food Child report N=75 |
2.9 (2.2) |
2.4 (1.5) |
2.4 (1.5) |
2.5 (1.4) |
Sweet beverage Parent report N=70 |
1.5 (1.5) |
1.3 (1.2) |
1.2 (1.1) |
1 (NA) |
Sweet beverage Child report N=75 |
1.3 (1.5) |
1.3 (1.2) |
1.4 (1.5) |
2 (1.8) |